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VEGAN-LICIOUS ROCKY ROAD

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VEGAN-LICIOUS ROCKY ROAD

I know it will be hard to top our Soulfull Tribe Trifle but gees Louise this sure comes close! We've recreated the best Rocky Road you will ever eat. Back in the day I used to make the most delicious naughty rocky road filled with all the naughty things. Well this totally tops that version and you can't even tell it's not naughty because it tastes too darn good! This guy is just screaming to be shared with everyone, and not just the health conscious. It really is that gooooooood! 

You will need:

  • 1 x Soulfull Tribe Choc Chunk Cookie mix

  • 5 tbsp cashew butter

  • ¼ cup water

  • 2 cups marshmallows

  • 2 cups chocolate of your choice (we always stock up at Source Bulk Store)

  • 1 cup nut butter (I used a combination of peanut, almond & cashew) 

  • ½ cup rice malt syrup

  • ½ cup coconut oil

  • ¼ cup cranberries

  • ¼ shredded coconut

  • ¼ cup nuts of choice ( we didn't have any in the pantry so feel free to omit if you don't want them)

 

Instructions

  1. Cook your cookies according to the instructions. Allow to cool and then break into chunks (you will need about 2 cups) and add them to a large bowl. Add marshmallows, cranberries, coconut and nuts if using. 
  1. Add your chocolate, nut butters, rice malt syrup and coconut oil to a saucepan and melt over low heat, stirring continuously until the mixture is melted and combined.
  2. Pour the warm chocolate mixture over the dry mixture and mix until fully combined. 
  3. Transfer the rocky road batter into a lined pan. Refrigerate until firm, before slicing into finger licking pieces!

It's SOUL good <3

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